Product Details

• Lime pickled the Kerala way — pale and salt-forward rather than red with chilli
• A sharp, salty side for kanji, curd rice and dosa
• Keeps well; always use a dry spoon
• 400 g jar

Storage: Store in a cool, dry place. Refrigerate after opening, always use a dry spoon and keep the oil covering the pickle
Weight: 400 g

Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.