Product Details

• A ready sambar podi — a roasted blend of the usual sambar spices, typically coriander, chilli, fenugreek and toor dal
• Add with the tamarind water and vegetables, simmer, then finish with a mustard-seed tempering
• Also used in vatha kuzhambu and in vegetable poriyal
• 100 g pack

Storage: Store in a clean and dry place and keep the pack closed
Weight: 100 g

Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.