Product Details

• Ready ginger paste — the peeling and grinding already done
• A spoonful stands in for fresh ginger in curries, marinades and dals
• Add early, with the onion and garlic, so the raw edge cooks off
• 300 g jar

Storage: Store in a cool, dry place. Refrigerate after opening and always use a clean, dry spoon
Weight: 300 g

Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.