Product Details

• Idli rava — coarsely ground parboiled rice, the shortcut route to idli batter
• Soak, then combine with ground urad dal and ferment overnight before steaming
• Quicker than grinding whole rice, and it gives a softer idli
• 1 kg pack

Storage: Store in a clean and dry place and keep the pack closed
Weight: 1 kg

Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.