Product Details
- Whole fenugreek seeds — methi — bitter, with a maple-like aroma
- A few go into the tempering for sambar, fish curry and pickles
- Ground into sambar podi and curry blends, and also soaked and sprouted
- Use a light hand; too many will turn a dish bitter
- 100 g pack
Storage: Store in a clean and dry place and keep the pack closed
Weight: 100 g
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